Year 13 Food and Nutrition make Sushi

By OBHS | Posted: Tuesday March 8, 2016

Students are currently working towards the influence of multinational food corporations on eating patterns in New Zealand. Practicals are based around 'healthy fast food' alternatives. Rice balls on Monday and sushi rolls on Tuesday. Some outstanding work and masterpieces were created. The main lesson learnt, check the strength of the wasabi before you eat!

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